In this episode of In the Kitchen with Matt, I will show you how to make oatmeal cookies. This recipe for soft chewy oatmeal ...

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MyRecipes is rolling out two exciting new features. Now you can save recipes from 1,000+ supported sites, and you can find ...

Briggs’ “Christmas Cut-Outs” is among the 14 recipes compiled from Duke staff and faculty as part of a submission request for ...

Celebrate winter’s most vibrant crop with recipes that showcase the brightness, color, and acidity of grapefruit, lemon, ...

Get your visitors’ day off to a hearty and delicious start by serving them Quiche Lorraine, Jacques Pepin’s Easy ‘Soufflan’ ...

They can be served in small bites bursting with flavor on their own and make a colorful, gluten-free alternative to classic ...

With just weeks to go until the big day, it’s beginning to look a lot like Christmas at Cannon Hall Farm as it gears up for a busy end to the year ...

The cookbook author and celebrity chef discusses her latest book, 'Zariz,' optional toppings for a streamlined sheet pan ...

The Kitchen Book: Good Food for Every Day by award-winning author Ella Risbridger has been acquired by 4th Estate. Louise ...

A picture is worth 1,000 words, but a home-cooked meal is transporting. Maybe it’s the food editor in me, but I firmly believe that making a cherished family recipe is as close to time travel as we ...

By KAT LIEU At first glance, these Lychee-Frosted Sugar Cookies from my cookbook “108 Asian Cookies: Not-Too-Sweet Treats ...