Two chefs… two ingredients…but only one spot left in the quarterfinals of Fire in the Triangle 2014. Chef Steve Zanini of Jimmy V’s Steak House & Tavern in Cary ...

This recipe balances the acidity and sweetness of the muscadine mignonette to set off the oyster's unique creamy texture and ocean flavor. This recipe appears in the "The World Is Your Oyster" episode ...

Fragrant baskets of muscadine grapes are now appearing at farmers markets and in grocery stores. Muscadines are our native Southern grapes. Large fruited, spicy sweet, their thick skins come in shades ...

Muscadine grapes originated in the southeastern region of the United States and, as you know, are quite commonly grown and celebrated right here in our area. They are about 1 1/2-inches in size and ...

I cannot think of another type of late-summer crop that epitomizes the South and Southern culture more than the muscadine grape. Many of a certain generation may remember reserving a portion of their ...