The miniature cakes, which fit in the palm of a hand, are most commonly made with a thin pastry layer encasing a dense filling of sweetened red beans, melon purée or mixed nuts. Xvision/Getty Images ...
Sienna Parulis-Cook had been living in China for nine months when, in the summer of 2007, she found herself in the belly of the country’s $1.42 billion mooncake industry. A Chinese bakery chain had ...
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