During any given production year on the ranch, cows/heifers are faced with nutritional and environmental stressors. They have ...
A new international study led by McGill University in collaboration with Jefo Nutrition shows that supplementing dairy cow ...
Knowing exactly how beef cattle utilize protein is important to answering many nutrition questions producers and industry nutritionists pose to Texas A&M AgriLife Extension Service specialists like ...
By Dr. Dwight Roseler , Adjunct Professor, Department of Animal Sciences, The Ohio State University ...
A balanced maternal diet throughout gestation is essential for optimal fetal development in beef cattle. Nutritional inputs not only determine immediate outcomes such as fetal weight and organ ...
More people are drinking milk alternatives made from plant sources such as oats, soy, or almonds, but do plant-based products deliver the same nutrition as cow’s milk? Results from a new study suggest ...
Just 12% of the milk alternatives studied had a comparable or greater amount of nutrients calcium, vitamin D, and protein, compared to that found in cow’s milk. The plant-based milk alternatives ...
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