WATSONVILLE — Stepping into a common room, nearly a dozen men in crisp chef’s whites were met with sumptuous servings of strawberry shortcake, a handshake and graduation certificates. Bruce Olson is ...
NAPOLEON -- The Ohio State University Extension Office in Henry County will hold a four-hour training class for employees in food service called, "Person in Charge Training," on April 1. Also, ...
California Pizza Kitchen (CPK), working with the Gluten-Free Food Service Certification program (GFFS), an industry program of the Gluten Intolerance Group (GIG) has launched a line of certified ...
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